Lightly battered crispy fish and chips with coleslaw salad GF

$25.00

Salt and Sichuan pepper calamari served on a bed of roquette and red onion salad  house made Thai style dipping sauce GF

$19.50

Open toasted sourdough topped with salad, smoked salmon, prawns and hollandaise  sauce, with a small side of chips GFO

$23.00

Fish Wrap

lightly battered crispy piece of fish with coleslaw salad, served with chips

$18.00

Waves Burger

Grilled beef patty, bacon, cheese, lettuce, tomato, red onion, aioli & sweet tomato relish, served with chips

$25.00

Asian style chicken ribs & slaw with kewpie mayo GF  

$20.00

Char grilled marinated lamb on a cos lettuce salad topped with tzatziki GFO

$21.00

Spaghetti bolognaise (beef) GFO

$21.00  

Steak club sandwich – tender beef, bacon, egg, crisp salad, house made mayonnaise on freshly toasted wholemeal bread, served with chips GFO +$4 extra

$25.00

Linguini pasta, pumpkin, zucchini, spinach & basil pesto V / GFO +$4

$19.50

Prawns +$10 extra.  Mushrooms +$5 extra.

Vegan falafel trio on a roquette salad with sticky balsamic dressing, vegan aioli

$18.00

Big bowl of house made soup served with a slice of toasted sourdough GFO

$15.00

Garlic bread / cheesy garlic bread GFO / V

$11.00 / $13.00

Fresh oysters natural or Kilpatrick – check availability GF

$30.00 / $50.00